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The Ultimate Mixed Dozen

The Ultimate Mixed Dozen

Regular price $290.00

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Our TWD sommelier, Josh, has curated the Ultimate Entertainers Mixed Dozen. Each pack includes 12 wines - the best of 2020 - TWD bespoke tasting notes, and matching recipes from acclaimed chef Tom Walton for delicious summer meal ideas.

Menu ideas include ‘roast ocean trout with sauce vierge’, ‘tomato, peach and goats cheese salad’ and ‘brick chicken with salsa verde’, all matched with individual wines using easy to follow recipes.

2018 First Foot Forward Chardonnay from Yarra Valley, VIC, 2019 Vinden Estate Semillon from Hunter Valley, NSW, 2017 Gilbert Blanc from Orange, NSW, 2017 Inkwell, Blonde on Blonde Viogner from McLaren Vale, SA, 2020 Unico Zelo Jade & Jasper, Fiano from Riverland, SA, 2018 Fat Lamb Rosé from Orange in NSW, 2018 Walsh & Sons Lola Cabernet, Syrah, Grenache from Margaret River, WA, 2018 Place of Changing Winds Shiraz from Heathcote, VIC, 2019 Cloud Cuckoo Land Nero D’Avola / Montepulciano from Riverland, SA, 2017 Modeste Clos de Fees Grenache from Roussillon, France, 2012 Tour Bouscassé Tannat / Cabernet Franc / Carignan from Madiran France, 2018 Toolangi Pinot Noir from Yarra Valley, VIC

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